Biocomma constant temperature incubation shaker is a laboratory instrument that combines a temperature controlled incubator and an oscillator. It is widely used in cell culture, fermentation, hybridization, biochemistry, enzyme and cell tissue research that have high requirements for temperature and vibration frequency. It can conduct dynamic and static culture of microbial cells and various types of bacteria.

Features

Precise: the constant temperature space is compact, the temperature uniformity is good, and the vibration noise is small;

Timing: microcomputer is used to control temperature and oscillation frequency, with timing function;

Simple: The transparent upper cover can be opened at a large angle to facilitate observation and sample taking and placing;

Intelligent: equipped with upper cover switch, when the box cover is opened, the air circulation will be halved, and the heating and shaking table will stop automatically, without the disadvantage of temperature overshoot;

Stability: the unique speed control circuit ensures the stable start of the shaker and prevents the instrument from being damaged due to liquid splashing;

Fast: The speed of the circulating fan is adjustable to avoid sample volatilization due to excessive wind speed during the test;

Safety: independent temperature limit alarm system, automatically cut off the heating when the temperature exceeds the limit, to ensure safe operation without accidents.

Application field

Cell culture, fermentation, hybridization, biochemistry, enzyme and cell tissue research.